Recipes by Ingredient

How Long to Poach an Egg for the Perfect Runny Yolk

Hone your poached eggs skills with our easy guide. Learn how to achieve the perfect runny yolk, using both stovetop and the microwave.

13 Healthy Beef Recipes for a Flavorful Meal Under 500 Calories

These healthy beef recipes all come in at under 500 calories, which means you can enjoy them guilt-free. Double the recipes for leftovers!

Dried Green Tomatoes

An easy vegetarian snack, our dried green tomatoes can be stored for up to 6 months and are a yummy appetizer or snack.

11 Delicious Deviled Egg Recipes with To-Die-For Toppings

Try our creative fillings and fancy deviled egg toppings to upgrade your favorite hard-boiled snack. Think outside the plain paprika garnish with flavors like jalapeño popper, smoked salmon, and Greek deviled eggs.

Air-Fryer Spiced Cashews

The air fryer is aces at toasting nuts to golden crunchy perfection. Give them time to cool before digging in—they become crunchier as they stand.

Chicken and Cauliflower Pasta

If you can't find crispy chickpeas (in the snack aisle or health food section), use toasted pine nuts or roasted almonds.

16 Cauliflower Recipes to Make if You're Cooking Tonight

This round-up of cauliflower recipes features the versatile veggie as the star of the plate. Each of these recipes with cauliflower provides a wide array of options everyone can enjoy, any night of the week.

How to Make Ceviche at Home

Ceviche is a delicious dish made with raw fish, citrus, and fresh veggies. It's often served with tortilla or plantain chips. We'll walk you through how to make ceviche at home, including our Test Kitchen's tips for selecting the freshest fish at the market.

8 Chuck Roast Recipes for Every Occasion

The beauty of a beef chuck roast is in its versatility. Our wide array of chuck roast recipes is both delicious and budget-friendly, perfect for any occasion.

Our Best Almond Recipes (They Seriously Make Our Readers Go Nuts)

Our best almond recipe showcases the wide variety of ways that you can use these healthy nuts in sweet and savory dishes. For dessert, save room for almond tarts, cakes, cookies, and pies. But first, don’t miss savory almond recipes that range from homemade gluten-free pasta to holiday casseroles.

Roasted Vegetables with Sorghum

This roasted vegetable and sorghum recipe is the perfect combination of a salad and a side dish. Toss together sorghum and smoky paprika roasted beets, red onion, and fennel as well as arugula and green beans. Finish it with a zesty lemon-honey dressing and enjoy.

Air-Fried Sweet Potato Tots

From-scratch sweet potato tots is a task you can accomplish at home with just four ingredients. It's an air-fryer recipe you'll feel good about eating without a bunch of added oil.

19 Healthy Ground Beef Recipes You'll Want to Make Every Week

These healthy ground beef recipes require only 40 minutes or less of prep time and are destined to become family favorites.

Crispy Seasoned Fish and Chips with Green Olive Tartar Sauce

We set out to create a better-for-you crunchy fillet that rivals the deep-fried version without all the fat. Our keys to success are proper air circulation and coating with an already-crisp breading.

The Best Things to Make with Pesto

Discover the best things to make with pesto, whether you’re cracking open a store-bought jar or have a bounty of homemade pesto to put to good use. Pesto pasta is a classic for a reason, however, we have ideas for many more things to make with pesto, including sandwiches, flatbreads, casseroles, and more.